Each bottle of ImmuneHealth contains 60 capsules of pure Olivamine®, providing a 30-day supply following the suggested serving size and regimen.
Take 2 capsules before bedtime with or without food, or as directed by a trusted healthcare provider.
Olivamine® 1500 mg [Olive Leaf Extract, Glycine, Taurine, MSM (methylsulfonylmethane), L-Proline, N-Acetyl-L-Cysteine, Vitamin B3 (niacinamide), Vitamin B6 (pyridoxine HCl)
Other Ingredients: Gelatin Capsule (colored with FD&C Yellow 6, FD&C Green 3, and Titanium Dioxide), Magnesium Stearate, Silicon Dioxide
If you are pregnant, nursing, or taking other medications, consult your healthcare provider before using this product. As is the case with all supplements, some individuals may not tolerate or may be allergic to the ingredients used. Please read the ingredient panel carefully prior to ingestion.
These statements have not been evaluated by the Food and Drug Administration. These products are not intended to diagnose, treat, cure, or prevent any disease.
The scientific community recognizes the tremendous health benefits of hydroxytyrosol, and the ever-increasing amounts of peer review literature on the subject makes this clear. This single ingredient makes the Olivamine® brand extraordinary. However, hydroxytyrosol in combination with the other Olivamine® compounds is scientifically superior.
Extensive and ongoing primary research, being conducted at the McCord Research Center located at Monash University in Melbourne, Australia, has demonstrated the superiority of the precise combination of compounds found in Olivamine®.
Researchers discovered that healing times in diabetic and nondiabetic models were substantially reduced following Olivamine® treatment. This is critical because improved repair helps ensure that a patient’s exposure to harmful infections and toxins is potentially reduced.
The Olivamine® supplement product line is not dependent upon secondary research. While others are doing excellent work, our research team is dedicated to discovering the benefits of the precise blend of compounds that allow our products to heal when nothing else works. There is a reason and it is scientific superiority.
As scientists develop more accurate experimental methods and improved technology to study cells at the molecular level using increasingly powerful microscopes, better gene analysis tools and faster ways to manipulate DNA and proteins, the ingredients in Olivamine® including hydroxytyrosol continue to reveal new exciting, cellular protection and repair activities. Moreover, vital clinical studies continue to demonstrate the remarkably positive effects Olivamine® has on cell health and repair.
Scientists can now observe hydroxytyrosol entering cells and interacting with important proteins that influence DNA expression, immune responses and cellular longevity. Not only can scientists study the effects of hydroxytyrosol on organelles like mitochondria, scientists are able to study the effects of hydroxytyrosol on so many cellular processes including endoplasmic reticulum stress. Changes in protein folding and DNA-protein interactions can now be examined.
The amazing ability of olive molecules, including hydroxytyrosol, to influence their molecular and cellular surroundings has captured the attention and imagination of scientist for many years, and is still proving to be extremely interesting and challenging. Teams of scientists are working hard to discover the many secrets still left to be revealed. The incredible ability of Olivamine® to improve the health of cells has stood the test of time and continues to promote exciting scientific and clinical breakthroughs.
The Olivamine® supplement product line was created over ten years ago, but the amazing science behind Olivamine® and the healing power of olives has held up against cutting-edge scientific scrutiny, and the knowledge gained from new discoveries related to Olivamine® has continued to expand at an ever-increasing rate.
One of the main components of olives is the molecule, hydroxytyrosol, a potent antioxidant that has been shown through scientific research to activate an array of beneficial genes and oxidative defense enzymes, as well as increase the lifespan of cells. Hydroxytyrosol helps protect the powerhouses of cells, known as mitochondria that are intimately involved in energy metabolism and aging. Hydroxytyrosol and a companion olive antioxidant decrease inflammation and increase endothelial cell viability and repair.
In the past few years, scientists have been able to determine thousands of genes that are positively affected by hydroxytyrosol. Not only does hydroxytyrosol influence the expression of so many important cellular proteins, hydroxytyrosol can help regulate DNA expression on the epigenetic level. Scientists are discovering more and more that epigenetics has major effects on cell development and growth, as well as repair.
Olivamine® is a patented antioxidant formula based on olive extracts with hydroxytyrosol and oleuropein plus supporting vitamins and amino acids. It was created to promote cellular health by activating mitochondrial antioxidants that are known to play a role in inflammation, disease, and longevity. [Continue Reading]
One of the features of the McCord Research products is they contain our special patented Olivamine remedy. As the name suggests, the formula is based on potent extracts from the olive containing hydroxytyrosol and oleuropein, two of the most potent antioxidants ever discovered, providing many of the health benefits. [Continue Reading]
Cells contain biological engines called mitochondria that convert food into energy the body can use. Mitochondria utilize a complex system of vitamins, minerals, essential lipids, electrolytes, amino acids, antioxidants to function properly. Nutritional deficiencies lead to dysfunction, cell death, disease, and aging. [Continue Reading]
Drug-induced nutrient depletion occurs when prescription medications deplete, block absorption, increase excretion, or increase utilization of nutrients resulting in nutrient deficiency. Most medications have potential to deplete nutrients contributing to side effects, poor tolerability, & sometimes discontinuation. [Continue Reading]
The immune system protects us from pathogens, cancers and harmful substances. Some immune cells produce free radicals known as reactive oxygen species (ROS) to destroy invading cells. Antioxidants are required to regulate immune cell release of ROS and can help regulate immune responses. Oxidative stress that is typically associated with inflammation, occurs when free radicals overwhelm the balancing effects of the natural antioxidant defense system. Olivamine® includes ingredients with potent antioxidant and anti-inflammatory activities that can enhance protection against oxidative stress and inflammation to improve immune health. [Continue Reading]
N-acetylcysteine (NAC) has been used for over 50 years in many clinical investigations and human trials that have demonstrated its various benefits. NAC is an important small molecule that replenishes levels of glutathione (GSH), a powerful antioxidant found throughout the body whose levels decrease with aging. NAC can also neutralize free radicals, but unlike GSH it has good bioavailability. GSH and NAC have been shown to enhance many immune responses even during aging when decreased immunity and increased susceptibility to infection often occurs. [Continue Reading]
Immune responses like allergies and inflammation can occur fairly rapidly, and prolonged inflammation can result in chronic diseases including diabetes, cardiovascular, and neurodegenerative diseases. The olive polyphenols hydroxytyrosol and oleuropein found in Olivamine® and Pinnaclife® ImmuneHealth have potent activities that help decrease inflammation. [Continue Reading]
B vitamins are important cofactors and coenzymes in many metabolic pathways and they play critical roles in the maintenance of immune homeostasis (tendency toward balance). Deficiencies in vitamin B3 and B6 have been found under inflammatory conditions and both vitamins have anti-inflammatory properties. [Continue Reading]
Barbaro B, Toietta G, Maggio R, et al. Effects of the olive-derived polyphenol oleuropein on human health. Int J Mol Sci. 2014;15(10):18508-18524. doi:10.3390/ijms151018508. [Read Article]
Omar SH. Oleuropein in Olive and its Pharmacological Effects. Sci Pharm. 2010;78(2):133. doi:10.3797/SCIPHARM.0912-18. [Read Article]
Echeverría F, Ortiz M, Valenzuela R, Videla LA. Hydroxytyrosol and cytoprotection: A projection for clinical interventions. Int J Mol Sci. 2017. doi:10.3390/ijms18050930. [Read Article]
Sarsour EH, Kumar MG, Kalen AL, Goswami M, Buettner GR, Goswami PC. MnSOD activity regulates hydroxytyrosol-induced extension of chronological lifespan. Age (Omaha). 2011;34:95-109. doi:10.1007/s11357-011-9223-7. [Read Article]
Butawan M, Benjamin RL, Bloomer RJ. Methylsulfonylmethane: Applications and Safety of a Novel Dietary Supplement. Nutrients. 2017;9(3). doi:10.3390/nu9030290. [Read Article]
Ghanbari R, Anwar F, Alkharfy KM, Gilani A-H, Saari N. Valuable Nutrients and Functional Bioactives in Different Parts of Olive (Olea europaea L.)—A Review. Int J Mol Sci. 2012;13(3):3291-3340. doi:10.3390/ijms13033291. [Read Article]
Atkuri KR, Mantovani JJ, Herzenberg L a, Herzenberg L a. N-Acetylcysteine–a safe antidote for cysteine/glutathione deficiency. Curr Opin Pharmacol. 2007;7(4):355-359. doi:10.1016/j.coph.2007.04.005. [Read Article]
Gao X, Lampraki E-M, Al-Khalidi S, Qureshi MA, Desai R, Wilson JB. N-acetylcysteine (NAC) ameliorates Epstein-Barr virus latent membrane protein 1 induced chronic inflammation. Zhang L, ed. PLoS One. 2017;12(12):e0189167. doi:10.1371/journal.pone.0189167. [Read Article]
Ballatori N, Krance SM, Notenboom S, Shi S, Tieu K, Hammond CL. Glutathione dysregulation and the etiology and progression of human diseases. Biol Chem. 2009;390(3):191-214. doi:10.1515/BC.2009.033.Glutathione. [Read Article]
Chen Y, Zhou Z, Min W. Mitochondria, Oxidative Stress and Innate Immunity. Front Physiol. 2018;9:1487. doi:10.3389/fphys.2018.01487. [Read Article]